Red Italian wine Pogio del Sasso 2004 by Cantina di Montalcino is clear, purple-red in color, with good depth and legs indicating a certain structure. On the nose, this red Italian wine has clear perfumes of cherries and flowers, especially violets. On the palate, Poggio del Sasso is easy drinking, ripe and well balanced.

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Cantina di Montalcino is the only working cooperative in the Montalcino area was founded in 1975. The winery was then acquired by Cantine Leonardo da Vinci in 1990. There are ninety associate growers whose combined lands cover 108 hectares of land. The winery is located in the Val di Cave, one of the most beautiful and fascinating localities around Italy's Montalcino, where many of the associate vineyards lie. Throughout each year, expert enologists, agronomists and other wine technicians collaborate with associate growers to produce grapes of the highest quality possible. The common objective of these professionals is to bring grapes to the winery that are in the best condition, perfectly matured and rich in those substances that allow for optimal vinification. Cantina di Montalcino is a modern approach to the cooperative winery, similar to that of many New World wineries recently affirmed on the international market. All the associates are known to produce the best grapes possible. By offering greater economic compensation the higher the quality of grape conferred. It is an Italian group of grape growers and wine makers that are considered some of the best in the world of wines.

RATINGS: 87 Points - Tastings - Beverage Tasting Institute
"Deep garnet color. Raspberry, blueberry and cream aromas follow through to a ripe, fruity medium body with fleshy berry, creamy vanilla, and toasty oak flavors. Finishes with a tangy crushed berry, creamy vanilla, and spice fade."