Tuscany Chianti is considered the best out of Italy. Vadossi Chianti 2006 is a vintage Tuscany Chianti with a typical Italian wine taste that complements any meal. Produced from grapes cultivated on the hilly, rocky and dry soil of Tuscany, Chianti is a perfect accompaniment for starters, white and red meats, cured pork meats, pasta, lasagna and even pizza. A blend of Sangiovese 90%, 7% Canaiolo and other grapes 3% (Trebbiano, Malvasia) grapes give it the aroma and taste that you expect from one of the world's best grape growing region. Vadossi Chianti has a ruby red color that tends towards garnet red. Its nose has fruity notes of cherry with hints of black pepper and violets. Vadossi Chianti 2006 has a harmonic, dry, sapid, slightly tannic taste with an intensely vinous flavor. It is best served between 16 to 18�C.

BUY A CASE OF 12 TUSCANY CHIANTI VADOSSI 2006 BOTTLES AND GET AN ADDITIONAL 10% DISCOUNT!

Vadossi Chianti Tuscany 2006 Information:
Grapes: Sangiovese 90%, 7% Canaiolo, other grapes 3% (Trebbiano, Malvasia).
Alcohol: 12 %
Colour: ruby red, tending towards garnet red during aging.
Nose: fruity notes of cherry with hints of black pepper.
Flavor: harmonic, dry, sapid, slightly tannic, with an intensely vinous flavor and occasionally a violet scent.
Advised temperature for serving: 16-18�C