Chambolle Musigny Roux Pere & Fils under the Charles Mignon label is crafted by the top-rated boutique wine producer in Burgundy, France. Charles Mignon Chambolle Musigny 2004 French Pinot Noir is produced by Roux Pere & Fils, an award winning vigneron in the Cote d'Or. It is one of their premier lines that is only served in the best restaurants around the country. Chambolle Musigny 2004 is a fine and elegant wine full of aromas of red fruits and hints of vanilla. This is a charming wine with floral and red fruit notes. It's full on the palate, with an elegant tannin structure. Chambolle Musigny is aged for 16 months in oak casks and has excellent ripeness without heaviness. Roux Pere & Fils winery has their own vineyards throughout the Burgundy region to ensure that their fruit is of the highest quality. Chambolle-Musigny is one of the smallest appelations of the C�te de Nuits, and also one of the most fragmented. It produces the most delicate and graceful wines of the C�te de Nuits. They are a showcase for Pinot Noir. Pairs well with red meat or game. Drink now through 2014.

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Chateau Roux, Pere & Fils is Burgundy, France's largest boutique wine producer. The domaine's vineyards are located throughout the C�te de Nuits, C�te de Beaune and C�te Ch�lonnaise areas. They cultivate their different grape varieties, Chardonnay for white wines and Pinot Noir for red, on east and south-facing slopes, in a clay and chalk soil. Wines are produced using age-old traditions combined with today�s most advanced technologies (especially in terms of temperature control, analysis, and inspection/ sampling). Aged in oak casks for between 12 and 18 months, depending on the vintage and terroir, their wines have been featured in every single industry publication and all their wines have been rated by the most demanding wine critics. White Burgundy wines, benefiting from the best climate of the estate, are rich and complex with hints of vanilla, hazelnut, toasted almonds, yellow peach and honey. Well suited for aging, their red Burgundy wines are full-bodied and elegant, with flavors of fresh red fruits. Charles Mignon is one of the premium labels they use in the United States for their finer wines that are exclusively sold in high-end restaurants and clubs.

RATINGS: 87 Points - Wine Spectator
"There's a core of cherry here, but also a dry, woody element from the start. The dryness takes over midpalate and continues on the finish. Sweet, licorice and spice note finally emerge, but it's dry in the end."

THREE STARS - Highly Recommended - La Revue Du Vin De France
"Lovely aromatic intensity on the nose, with floral and red fruit notes. Very full on the palate, with an extremely elegant tannin structure. Excellent ripeness without heaviness."

Best Wines of Burgundy - Vis Et Bourgogne

Highly Recommended - Le Guid Hachette Des Vins
"One of the best wines in this tasting, and just short of the "coup de coeur". This negociant house knows where to go for the best material. Complete and mellow, this wine has deep color and an interesting nose. Vanilla and chocoalte in just the right doses, opening up rasberries and the grap variety's aromas." -

Information about the highly rated Roux Pere & Fils Chambolle Musigny 2004 Charles Mignon: Origin : C�te de Nuits
AOC : Village
Soil : Clay and chalky
Grape : Pinot Noir
Wine making process : Hand picking harvest and 10-12 days� fermentation in oak casks.
Maturing : 16 months in oak casks.
Description : Fine as well as elegant wine with red fruits aromas and a hint of vanilla. Charming.
Good for : 7-10 years.
Serving temperature :
60-62�F (15-16�C).
Food accompaniment: Red meat, game meat, cheese.